Ms. Lundquist attended Concordia College where she earned a Bachelor of Arts degree in General Business and Communications. Ms. Lundquist has served as President, Food and Beverage of Target Corporation, an American retailing company and the second-largest discount retailer in the U.S., since January 2019, overseeing the full spectrum of merchandising and operations for food and beverage, including strategy development and implementation. Previously, she served as Target'’s Executive Vice President, Chief Human Resources Officer from February 2016 to January 2019, leading all aspects of human resources management. Ms. Lundquist led the transformation agenda for Target as Senior Vice President, Transformation Office and Human Resources from January 2015 to February 2016, and Senior Vice President and Vice President, Stores and Distribution, Human Resources from February 2014 to January 2015. Ms. Lundquist joined Target in 2005, serving in a number of leadership positions of increasing responsibility involving talent acquisition and talent management, as well as operational roles involving business integration and project management, including Vice President, Target Canada from 2012 to 2014, Director, Strategy Integration, Target Canada from 2011 to 2012, Director, Talent Management from 2009 to 2011 and Director, Talent Acquisition from 2008 to 2009. During the course of her nearly 14-year career with Target, together with her prior service in the retail sector, Ms. Lundquist has acquired extensive experience in the areas of executive leadership/management, business operations, strategy development, human resources/talent management, distribution/supply chain, foodservice industry and international. She also serves as a member on the Offutt School of Business Global Leadership Council at Concordia College.