Sustainability

Sysco's sustainability path has taken us from our suppliers’ fields to our customers’ tables as we seek and implement ways to influence the entire foodservice lifecycle. From advocating low-impact farming methods to using hybrid diesel delivery trucks to providing local and organic foods and biodegradable takeout containers, we strive to do what’s right for our business, our community and our planet.

Sustainability Report 2014

Delivering On Our Commitments

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Sustainability Report 2013

Delivering Success

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Sustainability Report 2012

Our greatest responsibility

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Sustainability Report 2011

Our Values

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Sustainability Report 2010

If You Strive To Do What's Right...

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Sustainability Report 2009

Doing More

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Sustainability Report 2008

It's all about Commitment

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Sustainability Report 2007

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